Sizzling dynamic burger on a flat-top griddle with deep charred color
RiNo Art District, Denver • SMASHED TO ORDER

SMASHED THIN.
STACKED HIGH.

Crispy lacy edges, molten American cheese, and a screaming hot griddle. We smash every patty hard and cook it fast. No filler, no shortcuts.

Sells out daily by 6:45 PM• Get here early or order ahead

LIVE STOCK METRIC

Griddle Capacity: 6% remaining before daily closeout.

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THE LINEUP

FOUR BURGERS. ZERO COMPROMISES.

THE DOUBLE PRESS

POPULAR CHOICE

Two 3oz custom beef patties smashed lacy, double American cheese, caramelized onions, signature press sauce, soft griddled bun.

$14.00

THE TRIPLE PRESS

Three screaming-hot smashed patties, triple American cheese, house dill pickles, yellow mustard, toasted bun.

$18.00

THE CHILI SMASH

Double smashed beef, melted pepper jack, pickled jalapeños, charred scallion spread, spicy griddle sauce.

$15.50

THE SINGLE PRESS

One hard-smashed patty, single cheese, shaved white onion, ketchup, mustard, sweet pickles.

$10.00

CRISP SIDES

BEEF TALLOW FRIES

$5.50

Hand-cut Idaho potatoes double-fried in beef tallow, tossed in dynamic sea salt.

LACY ONION RINGS

$6.50

Whisper-thin shaved sweet onions beer-battered and fried until absolutely shattered crispy.

BURNT CUSTARD SHAKES

BURNT CARAMEL SHAKE

$7.50

House-made salted caramel cooked dark, blended with premium vanilla bean custard, whipped salt.

DARK CHOCO MALT

$7.50

72% Valrhona dark chocolate, malted milk, whipped cream, griddle-charred cocoa nibs.

THE REASON WE SMASH

WHY COMPROMISE ON CRUST?

We do not gently form fat, bulky pub patties. We smash them on a screaming hot griddle under a solid steel press until the edges turn into a golden, crackling, lacy crust.

Thinness maximizes surface area, unlocking the ultimate Maillard reaction where the natural sugars and proteins of custom-blend beef caramelize into pure flavor. Combined with molten American cheese and real grease craft, it beats any overcooked bar burger easily.

CRUST MANIFESTO RADIO

Listen to the dynamic manifesto from our griddle master.

Close-up crisp lacy edges on a flat-top griddle with melting cheese
Screaming Hot Flat-top Craft
Warm atmosphere of a fast-casual dining space filled with steam and natural light
INSIDE THE SPOT

“THE WAIT IS ALWAYS WORTH IT. WE SMASH TILL WE'RE OUT.”

Line starts building at 11:15 AM daily in the RiNo showroom.

The Purist Choice

BUILD YOUR CUSTOM COMBO

Select one burger, one side, and a shake. Save $2.00 on the package deal.

STEP 1: SELECT BURGER
STEP 2: CHOOSE CRISPY SIDE
STEP 3: PICK A BURNT SHAKE

YOUR STACK BUILD

Bottom Bun
Caramelized Onion
Smashed Lacy Beef
Melted American
Smashed Lacy Beef
Melted American
Potato Top Bun
THE DOUBLE PRESS$14.00
BEEF TALLOW FRIES$5.50
BURNT CARAMEL SHAKE$7.50
Combo Discount Package-$2.00
TOTAL VALUE$25.00
SELLS OUT DAILY • ONLY EXECUTING CUSTOM SMASHES •WE SELL OUT DAILY • ORDER PICKUP EARLY •CRUST IS THE MANIFESTO •NO COMPROMISE • VISIT RINO DISTRICT DENVER •SELLS OUT DAILY • ONLY EXECUTING CUSTOM SMASHES •WE SELL OUT DAILY • ORDER PICKUP EARLY •CRUST IS THE MANIFESTO •NO COMPROMISE • VISIT RINO DISTRICT DENVER •

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OPTION 1

ONLINE PICKUP

Choose your pickup time and submit through our live portal below. We schedule to the minute to prevent soggy paper bags.

OPTION 2

COUNTER STAND

Step inside the RiNo showroom to order direct with the cashier. Watch the steam rise off the flat-top. Prepare for a brief wait.

Average wait: 12-18 mins
OPTION 3

CATERING BOXES

Smash burgers by the crate for offices, backyard events, and creative teams. Delivered in custom heat-retaining compartments.

Inquire Box Rates
VISIT THE SHOWROOM

RINO DISTRICT SESSIONS

THE CORNER

2601 Larimer St, Denver, CO 80205

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COMMUNITY NOTE

Street parking available on Larimer and 26th. Bike racks directly outside. If the queue crosses the alleyway, hold tight.

DAILY TIMELINECOOKING UNTIL SOLD OUT
Mon - Thu11:30 AM - 8:00 PM (Or until sold out)
Fri - Sat11:30 AM - 9:00 PM (Or until sold out)
Sunday12:00 PM - 7:00 PM (Or until sold out)
Note: When the day's custom grind is smashed out, we lock up the cash box. Daily close times may shift.
DIRECT BOOKING

GRIDDLE TIME SLOT PICKUP

Each order gets assigned a precise hot plate window. Real time coordination.

Prefer direct phone dial? Tap to call (303) 555-0199
📞 CALL DIAL

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